Finca, a new culinary concept by award-winning Chef David Pratt, features a menu with house-aged, house-ground burgers and other wood-fired, carefully sourced meats.
Finca’s wood-fired grilled cuisine is sourced from local and small regenerative farms. Their thoughtful menu changes dynamically to celebrate seasonal ingredients and meticulously sourced proteins.
MONDAY - THURSDAY | 11:30 AM - 9:00 PM
FRIDAY & SATURDAY | 11:30 AM - 10:00 PM
SUNDAY | 11:30 AM - 9:00 PM
(949) 388-8899
31888 Paseo Adelanto, Ste 120
San Juan Capistrano, CA 92675
